zero degrees Celsius temperature, star artifact magician, riotous with colour fruit and milk in the processing of Mein mein ice machine, one turned gorgeous, folds, Cecil strands, such as delicate silky color of snow capped mountains, make people feel the summer ahead of hot temper.

Methods: Mein mein ice making

1, Mein mein ice powder 1 kg (best of all at once, and use) 6 kg and 0.95 kg of sugar, stirring to dissolve ;

2, add stirrer (join mixer before mix), the first static stirring for 3 minutes, to 5 minutes, then stir for 10 minutes, (if it is heated to 90 degrees is better, if the light cream effect) in prior to joining, and manual stirring;

3 and 14-15cm were poured into the mold until the room temperature (if heating condition) were frozen for 8-10 hours;

4, the mold upside down, rinse with cold water in the back, while the thumb pressing mold, can emerge ice;

5, back into the freezer frozen ice over 1-2 hours;

6, on the ice machine dig delicious Mein mein ice